April 29, 2024
Why Should You Stop Using Refined Oil for Cooking? - LearningJoan

Nobody knew about refined oil 50 years ago, and it has come to our country for the last 20-25 years.

Some foreign companies and Indian companies are engaged in this business. He circled and campaigned heavily through television, but people did not listen to his words, then he started getting called through doctors. Doctors started writing refine oil in their prescription that eating oil, eating safolla or sunflower, do not say that eat pure mustard oil extracted from condiments, eat sesame or peanuts, you are all sensible. Huh.

Suddenly there is a hull that refined oil has come to take care of your health. We use it without looking at any investigation and report.

You should be asked why you started using refined oil; then, you will answer that it is good for the heart. This is what the TV commercials reveal. But the reality is that refine oil is poison to the heart and our body.

How It Is Made

How are these refining oils made? 6 to 7 chemicals are used in refining any oil, and in double refining, this number becomes 12-13. Humans make all these chemicals. In the laboratory, not a single chemical made by God is used; God made means given to nature, which we call organic.

All the chemicals used to clean the oil are Inorganic, and Inorganic Chemical itself makes poison in the world, and their combination leads to poison. So do not eat refined oil; double refined oil by mistake also.

Then you will say what to eat? So eat pure oil, sesame seeds, mustard seeds, peanuts, peasants, or coconut.

You will say that bass is very present in pure oil and secondly that pure oil is very sticky. Research showed that oil viscosity is its most crucial component. As soon as the viscosity is extracted from the oil, it is found that it is no longer oil; it is the protein content of the bass coming in the oil; there is a lot of protein in pure oil God-given protein is the highest in pulses. Most protein after pulses is in oils, so the bass you find in oils is the organic content for the protein. There are 4-5 types of proteins. In all oils, the protein component disappears as soon as you remove the oil bass, and its fatty acid disappears when you remove the viscosity. So if both these things come out, it is not oil, water, or poisoned water.

Eating refined oil causes many types of diseases, such as knee pain, back pain, and bone pain; these are minor diseases; the most dangerous conditions are heart attacks, paralysis, brain damage, etc. You will find these problems in the homes where refined oil is consumed whole-heartedly; those whose refined oil is being used have heart blockage and heart attack problems.

5 Serious Side Effects of Using Refined Oil

First Effect – 

If you continuously use soybean oil, i.e., refined oil, then in the future, you have a lot of heart attack problems, and you may not even die from a heart attack.

Second Effect –

 The use of refined oil can make you fat and increase your stomach fat, due to which you can suffer from many diseases.

Third Effect – 

The use of refinery oil causes the problem of high blood pressure, due to which you get outraged, and you start breathing very quickly.

Fourth Effect –  

The use of refinery oil weakens your liver, due to which it also weakens your digestive system, and you start having problems with gas, indigestion, and acidity.

Fifth Effect –

 Refined oil weakens your eyes because refinery oil steals and destroys vitamin A from your food, and if you use refined oil for a long time, you may soon get glasses. Is.

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